The Faculty of Agricultural Sciences is committed to fulfilling the essential functions of public education. This Faculty responds to the social and educational demands of the environment, and the agriculture, livestock, and food production industries locally, nationally, and internationally.
Technical Degree Courses, Teacher Training Programs and Undergraduate Courses
The Faculty acts as an umbrella for the Outreach School, which is open to the entire education community. The Outreach School is run by people with a broad experience in outreach activities but is also open to all those who wish to participate. Activities are aimed at promoting good social and educational practices among students.
The Faculty has up-to-date well-equipped laboratories that provide different product testing services. In addition to this, the Faculty provides consulting and testing services to famers.
More information about Community Services ...
Creation of the School of Higher Education in Agronomy
Creation of the Quinta Agronómica farm
First graduation ceremony for 18 agriculturists
Inauguration of the Luján de Cuyo campus
Graduate Course in Food Engineering
Creation of the Bachelor of Food Science
Creation of a Degree course in Natural Renewable Resources Engineering
National Accreditation – Agronomy
The Faculty’s journal is ranked 19th among the top 56 journals on Multidisciplinary Agriculture worldwide. Award granted by Thomson Reuters.
